{"id":2357,"date":"2020-12-22T17:38:49","date_gmt":"2020-12-22T16:38:49","guid":{"rendered":"http:\/\/gts-systems.com\/?p=2357"},"modified":"2024-01-09T14:18:15","modified_gmt":"2024-01-09T13:18:15","slug":"route-planning-this-is-how-baked-goods-arrive-fresh-and-co2-saving-to-the-customer","status":"publish","type":"post","link":"https:\/\/gts-systems.com\/en\/news\/tourenplanung-so-kommen-backwaren-frisch-und-co%e2%82%82-sparend-zum-kunden\/","title":{"rendered":"Route planning: This is how baked goods arrive fresh and CO\u2082-saving to the customer - gts systems"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"2357\" class=\"elementor elementor-2357\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-448e3006 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"448e3006\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-579296e0\" data-id=\"579296e0\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-23f120b4 elementor-widget elementor-widget-text-editor\" data-id=\"23f120b4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>The current corona crisis poses special challenges for the food industry, including bakeries. In order to keep the branches profitable, it is up to the transport logistics to deliver the supplies as effectively as possible.<\/p><p>Numerous parameters are decisive for the efficient delivery of baked goods from the production site to the branches and retail customers. Most of the time, the tight delivery times should be noted. In addition, the number of tours per day often varies and the vehicle capacities vary depending on the location. Such requirements and restrictions lead to ever more complex route planning.<\/p><p>\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7762ba4e elementor-widget elementor-widget-heading\" data-id=\"7762ba4e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Automated route planning using algorithms<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e516fd9 elementor-widget elementor-widget-text-editor\" data-id=\"e516fd9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>\u00a0The TransIT software developed by gts records various delivery parameters and uses algorithms, precise area planning and automated optimization processes to calculate the best route. Linked to a navigation solution, drivers can deliver to the branches one after the other. If more stops are reached per tour, the mileage savings have an effect on fuel consumption and thus on C02 emissions. Ergo: TransIT also offers enormous potential in terms of sustainability. Seven of the leading chain stores on the German bakery market have already recognized this and rely on gts.<\/p><p class=\"translation-block\">The experts from gts will explain the advantages of flexible and automated tour planning in detail and how it works in practice in the <a href=\"https:\/\/attendee.gotowebinar.com\/register\/3274237182231876364\" target=\"_self\">webinar \"Fresher to the store and save CO2 at the same time - tour optimization for bakeries\"<\/a> on April 29th at 10 am .<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Die aktuelle Corona-Krise stellt die Lebensmittelbranche, darunter B\u00e4ckereien, vor besondere Herausforderungen. Um die Filialen weiterhin profitabel zu halten, liegt es an der Transportlogistik, den Nachschub so effektiv wie m\u00f6glich auszuliefern. Damit Backwaren vom Produktionsstandort aus effizient zu den Filialen und Handelskunden geliefert werden, sind zahlreiche Parameter ausschlaggebend. Meist zu beachten sind die engen Lieferzeitfenster. Hinzu [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[],"class_list":["post-2357","post","type-post","status-publish","format-standard","hentry","category-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tourenplanung: So kommen Backwaren frisch und CO\u2082-sparend zum Kunden - gts systems<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gts-systems.com\/en\/news\/route-planning-this-is-how-baked-goods-arrive-fresh-and-co2-saving-to-the-customer\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tourenplanung: So kommen Backwaren frisch und CO\u2082-sparend zum Kunden - gts systems\" \/>\n<meta property=\"og:description\" content=\"Die aktuelle Corona-Krise stellt die Lebensmittelbranche, darunter B\u00e4ckereien, vor besondere Herausforderungen. Um die Filialen weiterhin profitabel zu halten, liegt es an der Transportlogistik, den Nachschub so effektiv wie m\u00f6glich auszuliefern. Damit Backwaren vom Produktionsstandort aus effizient zu den Filialen und Handelskunden geliefert werden, sind zahlreiche Parameter ausschlaggebend. Meist zu beachten sind die engen Lieferzeitfenster. Hinzu [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/gts-systems.com\/en\/news\/route-planning-this-is-how-baked-goods-arrive-fresh-and-co2-saving-to-the-customer\/\" \/>\n<meta property=\"og:site_name\" content=\"gts systems\" \/>\n<meta property=\"article:published_time\" content=\"2020-12-22T16:38:49+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-01-09T13:18:15+00:00\" \/>\n<meta name=\"author\" content=\"Bastian Grein\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Bastian Grein\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Route planning: This is how baked goods arrive fresh and CO\u2082-saving to the customer - gts systems","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/gts-systems.com\/en\/news\/route-planning-this-is-how-baked-goods-arrive-fresh-and-co2-saving-to-the-customer\/","og_locale":"en_GB","og_type":"article","og_title":"Tourenplanung: So kommen Backwaren frisch und CO\u2082-sparend zum Kunden - gts systems","og_description":"Die aktuelle Corona-Krise stellt die Lebensmittelbranche, darunter B\u00e4ckereien, vor besondere Herausforderungen. Um die Filialen weiterhin profitabel zu halten, liegt es an der Transportlogistik, den Nachschub so effektiv wie m\u00f6glich auszuliefern. Damit Backwaren vom Produktionsstandort aus effizient zu den Filialen und Handelskunden geliefert werden, sind zahlreiche Parameter ausschlaggebend. Meist zu beachten sind die engen Lieferzeitfenster. Hinzu [&hellip;]","og_url":"https:\/\/gts-systems.com\/en\/news\/route-planning-this-is-how-baked-goods-arrive-fresh-and-co2-saving-to-the-customer\/","og_site_name":"gts systems","article_published_time":"2020-12-22T16:38:49+00:00","article_modified_time":"2024-01-09T13:18:15+00:00","author":"Bastian Grein","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Bastian Grein","Estimated reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/gts-systems.com\/news\/tourenplanung-so-kommen-backwaren-frisch-und-co%e2%82%82-sparend-zum-kunden\/#article","isPartOf":{"@id":"https:\/\/gts-systems.com\/news\/tourenplanung-so-kommen-backwaren-frisch-und-co%e2%82%82-sparend-zum-kunden\/"},"author":{"name":"Bastian Grein","@id":"https:\/\/gts-systems.com\/#\/schema\/person\/9ed8a105a05dc3ce47aa43796173bbd1"},"headline":"Tourenplanung: So kommen Backwaren frisch und CO\u2082-sparend zum Kunden","datePublished":"2020-12-22T16:38:49+00:00","dateModified":"2024-01-09T13:18:15+00:00","mainEntityOfPage":{"@id":"https:\/\/gts-systems.com\/news\/tourenplanung-so-kommen-backwaren-frisch-und-co%e2%82%82-sparend-zum-kunden\/"},"wordCount":232,"publisher":{"@id":"https:\/\/gts-systems.com\/#organization"},"articleSection":["News"],"inLanguage":"en-GB"},{"@type":"WebPage","@id":"https:\/\/gts-systems.com\/news\/tourenplanung-so-kommen-backwaren-frisch-und-co%e2%82%82-sparend-zum-kunden\/","url":"https:\/\/gts-systems.com\/news\/tourenplanung-so-kommen-backwaren-frisch-und-co%e2%82%82-sparend-zum-kunden\/","name":"Route planning: This is how baked goods arrive fresh and CO\u2082-saving to the customer - 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